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DINNER PARTY CATERING

Locally Sourced

Quality You Can Taste

Quality You Can Taste

Dinner Party Orlando

We source only the finest organic ingredients and prepare them in the best possible way right in your own home. 

Quality You Can Taste

Quality You Can Taste

Quality You Can Taste

Dinner Party Catering Orlando

"Chef John Procacci high standards of quality and purity of ingredients are what his customers love."    Featured Chef on The Food Network​

Personalized Menus

Quality You Can Taste

Personalized Menus

Orlando Catering

All of your personal tastes and desires, as well as your special dietary restrictions are taken into account when customizing your dinner party catering menu. 

Globally Inspired

Creative Bartenders

Personalized Menus

Dinner Party Chef Menus

Dinner Party Catering - Award Winning Chef John Procacci, is internationally trained in cuisines from around the world.  

Amazing Wait Staff

Creative Bartenders

Creative Bartenders

Orlando Dinner Party

At Top Private Chef, we believe warm and professional service.  From pouring wines to cleaning up afterwards they are sure to please.  

Creative Bartenders

Creative Bartenders

Creative Bartenders

Personal Chef Orlando

If you want to spice things up or take things to  another level with dinner party; hire a bartender.  Our bartenders are so much fun, knowledgeable and creative. 

Top Private Chef's Most Popular Menus

Sample Pricing  Below Includes: Three Course Dinner (any combination of a choice of a salad, an entree and a dessert), ingredients, preparation, platted or buffet service, a server and clean up.

  • Appetizers may be purchased ala carte’.
  • Children’s menus available upon request.
  •  Chef will arrive 3  hours prior to dinner start time to start preparations.
  • Flatware, silverware and glassware, maybe rented. However, rental homes should be fully equipped.  
  • Signature menus available upon request.
  • A $1500 minimum is required for us to come out and cater.

Sample Menu / Price List

Appetizers

Priced per person (10 minimum)

Seared Ahi Tuna on Wong tong Crisp with a Citrus Soy Glaze

Mini Wild Blue Crab Cakes

Mini Applewood Bacon Buffalo Sliders

Smoked Wild Sockeye Salmon Dip & Crackers

Ginger Sesame Chicken Lollipops

Mediterranean Platter

Organic humus, stuffed grape

leaves, fresh garlic pita bread, greek olives, roasted peppers &

cubed feta

Avocado Fries with Sriracha Aioli

Coconut Battered Butterfly Shrimp

Duo of Empanadas - Chicken & Beef

Gourmet Charcuterie Board

Blackened Steak & Gorgonzola Flatbread

Grilled Lamb Lollipops w/ Balsamic Fig Demi-Glace

Fresh Guacamole & Fire Roasted Salsa with Tortilla Chips

Gourmet Cheese Board

with Drunken Goat (Spain), Grand

Noir Blue Cheese (Germany), IL Trufflelino Cheddar (England)

Blackened Street Wild Caught Shrimp Tacos

Shrimp Summer Rolls with Peanut Dipping Sauce

Imported Buffalo Mozzarella Bites w/ Basil, Tomato & Blackberry with Aged

Salads

Dinner Party Catering - Choice of salad included with entree.

FRISEE CUCUMBER RIBBON SALAD

HEIRLOOM TOMATOES, YELLOW BELL PEPPER, TOASTED ALMONDS, BLACK BERRIES, RED ONION, FETA CHEESE SERVED WITH ROASTED GARLIC VINAIGRETTE

DECONSTRUCTED COBB SALAD

CUCUMBER, HEIRLOOM TOMATO, HASS AVOCADO, APPLE WOOD BACON, BLUE CHEESE CRUMBLES

AVOCADO TOMATO ARUGULA SALAD

ARUGULA, CUCUMBER, HEIRLOOM TOMATO, HASS AVOCADO SERVED WITH LEMON VINAIGRETTE

CAESAR SALAD WEDGE

BABY ROMAINE WEDGE, TOMATO, ROASTED PROSCIUTTO & PECORINO ROMANO

BOSC PEAR HARVEST SALAD

PORTWINE POACHED BOSC PEARS, CUCUMBER, TOMATO, RED ONION, FETTA, ROASTED BUTTERNUT, SUNFLOWER SPROUTS, APPLE CIDER VINAGRETTE

GRILLED PORTOBELLO STACK SALAD

ARUGULA, HEIRLOOM TOMATO, BUFFALO MOZZARELLA SERVED WITH BALSAMIC GLAZE

PAD THAI MANGO MINT CHOPPED SALAD 


NAPA CABBAGE, JICAMA, MINT, MANGO, TOMATO, SOY PEAS,

AVOCADO, CARROTS, SCALLIONS SERVED WITH LIME CILANTRO VINAGRETTE

CALIFORNIA KALE TABBOULEH SALAD

CUCUMBER, KALE, PARSLEY, BLUEBERRIES, TOMATO, FETA, HONEY GLAZED ALMONDS, SWEET WHITE ONION, YELLOW BELL PEPPERS, EDAMAME, CRAISINS, LIME, IMPORTED OLIVE OIL

ITALIAN TUSCAN SALAD

BABY BUFFALO MOZZARELLA, HEIRLOOM TOMATOES, ASPARAGUS, GRILLED ARTICHOKES, HEARTS OF PALM, BELL PEPPERS, CUCUMBERS, FRESH BASIL, RED ONION SERVED WITH A ROASTED GARLIC VINAIGRETTE

Sample Menu - Price List Per Person (10 minimum)

Entree's Come With A Salad and Dessert

PRIVATE STOCK AGED FILLET MIGNON

SEARED AGED FILET MIGNON WITH PORT WINE DEMI GLAZE, ROSEMARY PARMESAN LYONNAISE YUKON GOLD POTATOES, SLOW ROASTED HEIRLOOM TOMATOES & ASPARAGUS TIPS

BRAISED BONELESS BEEF SHORTRIBS

IN A ROSEMARY RED WINE DEMI REDUCTION, SERVED WITH GARLIC YUKON GOLD MASHED POTATOES AND OVEN ROASTED CARROTS & PARSNIPS

SURF & TURF

PRIVATE STOCK AGED FILLET MIGNON
SEARED AGED FILET MIGNON WITH PORT WINE DEMI GLAZE, ROSEMARY PARMESAN LYONNAISE YUKON GOLD POTATOES, SLOW ROASTED HEIRLOOM TOMATOES & ASPARAGUS TIPS

Choice of: Jumbo Shrimp, Lobster Tail, Chilean Sea Bass

AUTHENTIC SEAFOOD PAELLA

WITH FRESH MAHI MAHI, LITTLE NECK CLAMS, JUMBO SHRIMP, SCALLOPS, MUSSELS, CALAMARI, SNOW CRAB, CHICKEN, IMPORTED CHORIZO, SAFFRON, WHITE WINE, PIMENTOS, LIME.  ADD ON LOBSTER $20

SEARED CHILEAN SEABASS

WITH ROASTED BUTTERNUT SQUASH RISOTO,  SLOW ROASTED TOMATOES AND MICRO BASIL

POTATO CRUSTED FLORIDA RED SNAPPER

OVER POTATO LEEK THYME BEURRE BLANC

BLACKENED SALMON OVER SEAFOOD RISOTTO

PONZU GLAZED SEARED AHI TUNA

OVER VERMICELLI RICE PASTA & FIVE SPICE ORIENTAL VEGETABLES

PHYLLO WRAPPED SALMON

MUSHROOM DUXELLE, SHERRY WINE, SHALLOTS, SPINACH PESTO, FINE BEANS, LEMON BUR BLANC

CHICKEN FRANCESE

PARMIGIANO REGGIANO EGG BATTERED AND SEARED FREE RANGE CHICKEN BREAST COVERED WITH A LEMON WHITE WINE GARLIC REDUCTION SAUCE OVER CARBONARA PASTA & GRILLED BROCCOLINI

DESSERTS

Choice of dessert included with entree.

CHOCOLATE MELTING CAKE

WITH VANILLA BEAN ICE CREAM

CHOCOLATE RASPBERRY MOUSSE PARFAIT

COCONUT CREME BRULEE

APPLE COBBLER ALA MODE

WILD BLUEBERRY TART

WITH CREME FRAICHE & VANILLA BEAN ICE CREAM

IMPORTED ITALIAN TIRAMISU

BOSC PEAR ALMOND TART

SERVED WITH VANILLA BEAN ICE CREAM

Reviews

Reserve Your Dinner Party

Dinner Party Catering Catering is a full service catering company for all of your catering needs serving the greater Orlando Area and all of Central Florida including Orange, Seminole, Osceola, Volusia and Lake counties. Top Private Chef offers catering for dinner parties, lunch and brunch options are available.  Top Private Chef Dinner Catering Menu has catered simple meals to buffets to gourmet dinners for private functions in areas such as Downtown Orlando, Winter Park, Maitland, Windermere, Lake Mary, Bay Hill, Belle Isle, Oviedo, Clermont, Heathrow, Thornton Park, Lake Nona, Isleworth, Delaney Park, Reunion, Champions Gate, Encore,  and Lake Buena Vista. Top Private Chef will meet any dietary need and offers Vegan, Vegetarian and Eco Friendly Catering. If you are looking for the best caterer in Orlando that can fit your event budget, contact Orlando Caterer, Top Private Chef today.  We guarantee you will love the food and service!

Copyright © 2020 Top Private Chef - All Rights Reserved.  | Orlando Private Chef | Small Event Catering | Dinner Party Chef |  Best Caterer in Orlando  |  Personal Chef

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